Burundi vs Mali: Cereal exports quantity
Burundi
800 FAO, tonnes
in 2010
Mali
1,513 FAO, tonnes
in 2010
Burundi rank
29th
Mali rank
28th
Cereal exports quantity over time
- Burundi
- Mali
How they compare
Mali currently reports 1,513 FAO, tonnes against 800 FAO, tonnes in Burundi, a difference of 713 FAO, tonnes.
That makes Mali's figure about 1.9 times Burundi's.
The two have swapped places 8 times across 50 shared years of data; in 1961 it was Mali ahead.
Burundi ranks 29th and Mali ranks 28th of 51 countries.
Mali has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Burundi | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 FAO, tonnes | 4,849 FAO, tonnes | 4,849 FAO, tonnes | Mali |
| 1970s | 74.6 FAO, tonnes | 6,089 FAO, tonnes | 6,014 FAO, tonnes | Mali |
| 1980s | 400.6 FAO, tonnes | 8,634 FAO, tonnes | 8,233 FAO, tonnes | Mali |
| 1990s | 75.9 FAO, tonnes | 14,730 FAO, tonnes | 14,654 FAO, tonnes | Mali |
| 2000s | 118.9 FAO, tonnes | 14,835 FAO, tonnes | 14,716 FAO, tonnes | Mali |
| 2010s | 800 FAO, tonnes | 1,513 FAO, tonnes | 713 FAO, tonnes | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal exports quantity, Burundi or Mali?
- Mali, at 1,513 FAO, tonnes against 800 FAO, tonnes in Burundi as of 2010.
- What is the difference in cereal exports quantity between Burundi and Mali?
- 713 FAO, tonnes, with Mali ahead.
- How many years of comparable data are there for Burundi and Mali?
- 50 years are reported by both, from 1961 to 2010.
- How do Burundi and Mali rank globally for cereal exports quantity?
- Burundi ranks 29th and Mali ranks 28th of 51 countries.
- Where does this data come from?
- Food and Agriculture Organization, electronic files and web site, published as Cereal exports quantity (FAO, tonnes). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains. Production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed, or silage and those used for grazing are excluded.